Japanese Dashi Soup Packets, 18 Count, Natural Ingredients, No Additives or MSG, Made in Japan
Category: tsubi miso soup cubes
About this item
- Traditional Japanese dashi is savory and flavorful with an inviting aroma, that accentuates the Umami flavor found in its carefully selected premium ingredients.
- Made from 6 carefully selected Japanese domestic ingredients: Bonito flakes, Dried sardines, Dried mackerel, Dried flying fish, Kombu kelp, and Shiitake mushrooms.
- We have sought the natural flavor of the ingredients without the use of added salt, No sugar or powdered soy sauce is used. Carefully selected ingredients with a rich individuality, more refined, and more refreshing dashi.
- No chemical seasonings, preservatives, sweeteners, or MSG are used to provide a safer and more reliable dashi powder pack.
- Anyone can easily make Authentic dashi by simply boiling it in water and using it as a base for miso soup, noodle soup, and other soups and stews, as well as for seasoning rice, vegetables, and other dishes.